For our main event
We went to our first artisan market in September 2013. Friends had been telling us to sell our magnificent marshmallowy delights, so we gave it a try. The day was a resounding success, the squidgy delicacies were snapped up, and so from there our mission to share marshmallow joy began.
Since then we have travelled far and wide, in all weathers, to attend food festivals, markets and events that celebrate artisan produce. We've made foodie friends, have met thousands of marshmallow fans and converts, have gained loads of valuable feedback, have tweaked and refined our recipes and have conjured new flavours along the way. As well as having had a lot of very, very early mornings.